White Bark Cookies (Peanut Butter Balls)
Course
Desserts
Servings
50
Cookies / Balls
Servings
50
Cookies / Balls
Ingredients
2
cups
peanut butter
crunchy
2
cups
powdered sugar
3
cups
rice krispies
1
Tbsp
butter
melted
1-1/2
lbs
white chocolate/bark
for coating
Instructions
Mix all ingredients in large bowl except white bark.
Form into walnut-sized balls. Chill.
Melt white chocolate and dip chilled balls until coated. Place on waxed paper to set. Store in covered container in a cool place. ENJOY!
Recipe Notes
Recipe courtesy of Mary Lynn Abrhaham, Phillips, WI