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Ingredients
- 12 oz fresh cranberries
- 1 cup thawed cranberry juice concentrate
- 1/2 cup dried cranberries
- 1/3 cup sugar
- 3 Tbsp orange juice
- 3 Tbsp orange marmalade
- 2 tsp grated orange zest
- 1/4 tsp ground allspice
Ingredients
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Instructions
- In a small saucepan, combine the cranberries, cranberry juice concentrate, dried cranberries, and sugar.
- Cook over medium heat until the berries pop, about 15 minutes.
- Remove from heat, stir in the orange juice, marmalade, orange zest, and allspice.
- Transfer to a small bowl and refrigerate until chilled.
Recipe Notes
Prep: 10 minutes
Cook: 15 minutes, plus chilling time
Yield: 3 cups
Recipe submitted by co-op member Judi Slovinski, Wautoma, WI.
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