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Ingredients
- 1 1lb 9 oz can sweet potatoes sliced
- 1 1 lb can applesauce
- 1 Tbsp brown sugar
- 2 Tbsp butter
Ingredients
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Instructions
- In a casserole dish, alternate layers of potatoes and applesauce. Sprinkle brown sugar over the top and dot with butter.
- Bake at 350 degrees for about 30 minutes or until the top is brown. Makes 4 servings.
Recipe Notes
Note: This recipe is from The Ladies Home Journal Cookbook: 1948–1960.
Recipe courtesy of Karen Perington, Merrillan, Wis.
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