Prune Cake
Servings
1cake
Servings
1cake
Ingredients
Instructions
  1. Blend sugar, oil, and eggs. Add flour, baking soda, cinnamon, nutmeg, allspice, and salt, alternating with the buttermilk. Add vanilla, nuts, and prunes. Bake in a 13x9x2-inch pan at 300 degrees for 45–60 minutes.
Recipe Notes

Marcella Rehak, Phillips