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Ingredients
- 2 eggs
- 1/2 small onion
- 1/3 cup flour
- 1/4 tsp baking powder
- 1 tsp salt
- 2 cups raw potatoes cubed
Ingredients
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Instructions
- Combine eggs, onion, flour, baking powder, salt, and half of the potatoes in a blender; cover and process until smooth. Add remaining potatoes, cover, and process 2 cycles. Pour onto a hot, well-greased griddle. Cook on each side until brown and crisp.
Recipe Notes
Shirley Lawrence, Mondovi
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