Potato Pancakes

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Potato Pancakes
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Course Main Dish
Servings
batch
Ingredients
Course Main Dish
Servings
batch
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Combine eggs, onion, flour, baking powder, salt, and half of the potatoes in a blender; cover and process until smooth. Add remaining potatoes, cover, and process 2 cycles. Pour onto a hot, well-greased griddle. Cook on each side until brown and crisp.
Recipe Notes

Shirley Lawrence, Mondovi

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