Potato Pancakes

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Potato Pancakes
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Course Side Dish
Cuisine American
Servings
Ingredients
Course Side Dish
Cuisine American
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Grate potatoes just before using to prevent discoloring. Combine all ingredients and drop by the spoonful, spreading out, and fry until brown on both sides, about 3 minutes. Serve with syrup or applesauce.
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