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Ingredients
- 2 egg whites
- 1/4 tsp salt
- 3/4 cup sugar
- 1/2 tsp vanilla
- 1/2 cup chocolate chips
- 2 Tbsp crushed peppermint sticks
Ingredients
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Instructions
- Beat egg whites and salt on high speed until stiff. Gradually add sugar on low speed and beat for 5 minutes. Fold in vanilla, chocolate chips, and crushed peppermint sticks. Drop by the teaspoon onto a greased cookie sheet. Bake for 45 minutes at 250 degrees. Cool completely before storing or serving.
Recipe Notes
Carol Jean Luebeck, Pound
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