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| Servings |
batch
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Ingredients
- 3 cups sugar
- 3/4 cup butter
- 2/3 cup evaporated milk
- 18 oz jar peanut butter
- 13 oz jar marshmallow cream
- 1 tsp vanilla
Ingredients
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Instructions
- Bring sugar, butter, and milk to a boil in a saucepan. Boil for 5 minutes, stirring constantly. Add peanut butter and marshmallow cream; mix well. Stir in vanilla. Quickly pour mixture into a ungreased 13x9-inch pan. Chill until set. Cut into squares.
Recipe Notes
Karen Schmidt, Racine
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