Orange-Cinnamon French Toast

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Orange-Cinnamon French Toast
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Course Breakfast
Servings
Ingredients
Course Breakfast
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Spray a 9-x-13-inch pan with oil. Melt butter and honey mixed with cinnamon and put in bottom of pan. Beat together eggs and orange juice, dip bread slices into mixture, and place in pan. Bake uncovered at 400 degrees for 20 minutes or until golden brown.
Recipe Notes

Recipe courtesy of Sandy Drescher, Neillsville, WI.

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