Mom’s Sloppy Joe Recipe
Servings
8
Servings
8
Ingredients
Instructions
  1. Combine and stir all ingredients and warm on stove over medium heat or slow cooker on MEDIUM until thoroughly heated. Best if made a day ahead.
  2. Variations: If it needs to be dairy-free, use 2 cans of tomato soup and omit the mushroom soup. You could also add half of a chopped onion. Freezes well.
Recipe Notes

Recipe courtesy of Mary Peters, Greenwood, WI.