Maple Sausage Dippers
These Maple Sausage Dippers have delicious maple flavor and are easy to eat on-the-go! The perfect start to a great day!
  1. In a small bowl, combine the sugar and cinnamon; set aside.
  2. Open the tube of crescent rolls and tear each triangle apart at the perforations.
  3. Spread 1/2 tablespoon cream cheese on one side of each crescent roll.
  4. Place a sausage link on the long edge of the triangle. Roll up the crescent roll and place on a greased sheet pan; repeat until all 8 are made.
  5. Sprinkle each with about 1/2 teaspoon cinnamon sugar. Bake at 350 degrees for 12 minutes or until golden brown on top.
  6. Serve with maple syrup for dipping.
Recipe Notes

Recipe and photo courtesy of The Iowa Pork Producers Association.