Hot Apple Cider
This ‘warm toddy’ is great for those last few grill outs of the season. It goes great with chicken, brats, burgers, and hot dogs. Your kitchen will smell delicious!
Course
Beverages
Servings
10
12-oz servings
Servings
10
12-oz servings
Ingredients
1
gallon
Apple cider
1/2 to 2/3
cup
brown sugar
1
tsp
ground allspice
3
cinnamon sticks, approx. 3 inches each
broken
1 or 2
whole anise
Instructions
Pour cider into a large pot.
Add remaining ingredients and simmer until hot.
Recipe Notes
Recipe courtesy of Karen Vick, Onalaska, Wis.