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Ingredients
- 1 Tbsp lime zest
- 1/4 cup lime juice
- 1/4 cup honey
- 2 tsp garlic chili sauce
- Pinch of salt
- 1 watermelon medium sized
- 1 Tbsp fresh chopped cilantro
Ingredients
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Instructions
- Preheat grill to high. In bowl, whisk together lime zest, juice, 3 tablespoons honey, garlic chili sauce, and salt; set aside. Cut watermelon into 1-inch thick wedges. Lightly drizzle each side with remaining honey and place on grill. Grill until just browned, about 2 minutes per side. Place watermelon slices on a plate and drizzle with lime dressing. Garnish with cilantro.
Recipe Notes
Photos and recipes courtesy of National Watermelon Promotion Board.
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