Name: ‘Good n’ Easy’ Apple Cake
Yield: 6 servings
Ingredients: 1 cup granulated sugar; 1 cup brown sugar; 1 stick butter (softened); 2 eggs; 2 tsp vanilla; 2 cups ﬂour; 1/2 tsp salt; 1 tsp baking soda; 1 tsp cinnamon; 1/2 tsp nutmeg; 1 cup milk; 1 Tbsp vinegar; 4 cups apples (sliced thin)

‘Good n’ Easy’ Apple Cake

Course

Desserts

Servings

servings

Ingredients

1 cup granulated sugar
1 cup brown sugar
1 stick butter softened
2 eggs
2 tsp vanilla
2 cups ﬂour
1/2 tsp salt
1 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg
1 cup milk
1 Tbsp vinegar
4 cups apples sliced thin

Course

Desserts

Servings

servings

Ingredients

1 cup granulated sugar
1 cup brown sugar
1 stick butter softened
2 eggs
2 tsp vanilla
2 cups ﬂour
1/2 tsp salt
1 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg
1 cup milk
1 Tbsp vinegar
4 cups apples sliced thin

Instructions

Mix together sugars, butter, eggs, and vanilla; beat well.
In a separate bowl, combine flour, salt, baking soda, cinnamon, nutmeg, milk, and vinegar and let rest for 5 minutes, then beat well; mix in apples at the end.
Grease and flour a 13-x9-inch pan and bake at 350 degrees for 35–40 minutes.
Excellent toppings include whipped cream or ice cream.

Recipe Notes

Recipe courtesy of Clarisse Beckler, Ellsworth, WI.

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