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batch
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Ingredients
- 2–3 chicken breasts
- 1 can great northern beans
- 1 can white corn
- 1 can navy beans
- 1 can cream of chicken soup
- 1 can chicken broth
- 1 pkg taco seasoning
- 8 oz sour cream
- Shredded cheese
- Crushed tortilla chips
Ingredients
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Instructions
- Layer chicken, beans, and corn in a crockpot. Mix chicken soup, chicken broth, and taco seasoning. Pour over chicken/beans. Simmer on low 7–8 hours. Remove and shred chicken; add back to crockpot and stir. Add 8 ounces of sour cream. Serve with crushed tortilla chips and shredded cheese.
Recipe Notes
Jerry Majors, Pardeeville
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