Coconut Muesli Clusters
  1. Heat oven to 350 degrees. Line large baking sheet with parchment paper, coat with olive oil spray, and set aside.
  2. In large bowl, mix together protein powder, sunflower or pumpkin seeds, pecans, coconut, chia seeds or flaxseeds, stevia, cinnamon, and turmeric.
  3. In large skillet, combine coconut oil, peanut butter, and vanilla extract; melt completely then stir in nut mixture.
  4. Turn heat off and add eggs and water, tossing well.
  5. Transfer to prepared baking sheet and spread mixture in layer about 1/2-inch thick.
  6. Bake 10–15 minutes until mixture starts to brown and clumps together to make clusters.
  7. Cool completely on baking sheet then store in airtight container, refrigerated, up to 1 week.