Chocolate Pretzel Rings

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Chocolate Pretzel Rings
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Course Desserts
Cuisine American
Servings
Course Desserts
Cuisine American
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 275 degrees.
  2. Place pretzel rings on a greased baking sheet.
  3. Place a chocolate kiss in the center of each pretzel ring.
  4. Bake for 2–3 minutes, until chocolate kiss is softened.
  5. Remove from oven.
  6. Place an M&M in the center of each melted chocolate kiss and push down until chocolate fills the pretzel ring.
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