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| Servings |
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Ingredients
- 1 cup frozen blueberries
- 2 tsp cocoa powder
- 1 cup milk of your choice
- 1/4 tsp vanilla extract
- 1 dash ground cinnamon
- 1 dash ground nutmeg
- 2 tsp maple syrup or agave
Ingredients
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Instructions
- Blend all ingredients together in a blender until smooth. If desired, strain through a fine-mesh strainer into a glass for a smoother texture.
- Garnish with a few whole blueberries and serve immediately.
Recipe Notes
Recipe and photo courtesy of the U.S. Highbush Blueberry Council.
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