Blueberry Pineapple Salsa
A versatile and mouth-watering addition to any appetizer or meal, this blueberry pineapple salsa is the perfect combination of tangy and sweet. Add as a topping to fish or chicken for a meal that’s sure to satisfy or toss in a bowl to serve with tortilla chips for a deliciously fresh appetizer. No matter how you serve it, our blueberry pineapple salsa will take your meal to the next level.
Servings
18portions (2 Tbsp each)
Servings
18portions (2 Tbsp each)
Ingredients
Instructions
  1. Combine blueberries, pineapple, jalapeño, 2 tablespoons of the lime juice, lime zest, cilantro, and red onion. Season with salt and additional lime juice as needed. Serve with tortilla chips or as an accompaniment to fish or chicken.
Recipe Notes

Recipe and photo courtesy of the US Highbush Blueberry Council.