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Ingredients
- 1/2 lb mushrooms finely chopped
- 1 lb lean ground turkey
- 1/2 small onion finely diced
- 1/2 tsp garlic & herb seasoning
- 1 cup breadcrumbs
- 1 egg
- 3 Tbsp mustard
- 3 Tbsp brown sugar
- 1/3 cup ketchup
Ingredients
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Instructions
- Preheat the oven to 350 degrees. In a large mixing bowl, combine mushrooms, turkey, onion, seasoning, breadcrumbs, and egg; mix until evenly combined. Form into lightly greased loaf pan. In a small bowl mix together mustard, sugar, and ketchup. Pour sauce over top of meatloaf, spreading until even. Cover with foil. Bake for 60 minutes, or until cooked through.
Recipe Notes
Photos and recipes courtesy of the National Turkey Federation.
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