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Ingredients
- 2 pkgs cream cheese softened
- 1 oz pkg ranch dressing mix
- 2 cups shredded Cheddar cheese
- 1/3 cup beer
- 1 bag of pretzels
Ingredients
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Instructions
- In a medium bowl, combine cream cheese and dressing mix. Stir in Cheddar cheese and then beer. The mixture will appear mushy. Cover bowl and refrigerate for at least 3 hours, overnight if possible. Serve with pretzels.
Recipe Notes
Gerald Majors, Pardeeville
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