A WECN Magazine reader had requested a salad that contained strawberry jello, cranberries, and orange peel. This might be the one — it’s an old recipe from the 1960s, but a good one.
This recipe is in response to Amanda Tutor from Ashland in the February 2020 issue of WECN. It is a great recipe, and I have made it many times. You could use strawberry, cherry, or raspberry gelatin and all would be very good. P.S. My family lived in Ashland for 12 years before being transferred to Eau Claire.
This recipe is for Amanda Tutor. My mom also made this recipe at Thanksgiving and Christmas.
This is my family’s favorite cranberry salad! It was the one thing my oldest brother (nine years older) asked me to make when he lived at home.
(This recipe is for the online reader looking for our favorite strawberry recipes.)
This one is a favorite family recipe. So delicious and fresh in the summer but can also be made year round.