Pulled Pork Greek Salad

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Pulled Pork Greek Salad
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Rating: 0
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Course Salads
Cuisine American
Servings
Ingredients
Course Salads
Cuisine American
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large bowl, toss the lettuce with half the dressing.
  2. Transfer the salad to plates or a platter and arrange the pork, tomatoes, cucumber, onion, feta, and olives on top.
  3. Drizzle with remaining dressing and serve.
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